Edamame

The sneaky bento ingredient of the day is edamame, the soybean...A.K.A. "Beans on Branches." It's unshelled and straight from the freezer this time, as there should be sufficient time to thaw before lunchtime. Also, I know all three boys like bananas so I went with banana chips to see if we get results there. Wes' lunch is pictured above, along with ranch dip and a vanilla soymilk.